Merum Wines

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Flamebird Wines

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Wine Maker: Mark Aiken
Established: 2001
Vineyard Location: Roberts Road Pemberton  WA  6260
Hectares: 2 hectares
Annual Crush: 10 tonnes
Varieties: Sauvignon Blanc, Chardonnay, Cabernet Sauvignon
Open: 10am - 5pm  Wednesday - Sunday
Wine Prices: $17-25

Flame Bird, a boutique vineyard, is just five minutes drive from Pemberton and welcomes visitors to taste and purchase premium wine made from our hand picked grapes. Situated on Treen Brook the picturesque surroundings contribute to the relaxing atmosphere sought by our customers. Wines available include Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Sweet Autumn Harvest, Rose, Vintage Port and Sparkling Wine. Flame Bird Vineyard also produces marron which are available for sale most of the year.

The Warren Vineyard

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Winemaker: By Contract
Established:1985
Vineyard location:Pemberton Region
Hectares:2
Annual crush:6-8 Tonne
Varieties:Merlot Cabernet Sauvignon
Open:11.00 AM -  5.00PM
Wine Prices: $15.00 - $40.00

We offer you a taste of our unique environment.
Experience a hidden treasure offering lovely award winning AGED wines from an extensive temperature controlled cellar. The bouquet of theses fine wines will greet you and tempt your taste buds. The ambiance and friendly service make it well worth a visit whilst in Pemberton. Located just 3km west of Pemberton Post Office Open most days from 11 am. Wines priced from $12. Freight free on case orders.

Lost Lake Wines

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Winemaker: Katie Masters
Assistant: Matt Masters
Established: 1992
Vineyard location: Pemberton
Hectares: 19
Annual crush: 40-50 tonnes
Varieties: Chardonnay, sauvignon blanc, shiraz, cabernet sauvignon, merlot, pinot noir
Open: 10am-4pm daily
Facilities: A la carte restaurant; functions
Wine Prices: $18-$35

Cellar Door With Free Wine Tasting and The Deck Café and Fusion Food
Overlooking picturesque lakes and farmland and surrounded by vineyards our Cellar Door is open 7 days. Lost Lake produces fine examples of premium cool climate wines and specialises in Pinot Noir, Sauvignon blanc and Chardonnay. Rich karri loam, long warm days and cool nights combine to create the perfect atmosphere for developing intense fruit flavours in the vineyard. These are enhanced in the winery with the gentle use of oak, winemaking techniques and individual attention to each wine. If this sounds too serious then come out and try the Honey Merlot – an ice cold slightly sweet merlot made for fun. The Deck Café is seasonal so please call the winery for more information.

Mountford Winery

Tangletoe Cidery

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Winemaker: Andrew and Sue Mountford
Established: 1987
Vineyard location: Pemberton
Hectares: 6
Annual crush: 50 tonnes
Varieties: Chardonnay, sauvignon blanc, pinot noir, merlot, cabernet
franc, cabernet sauvignon
Open: 10am-4pm daily
Wine Prices: $14-  $50

Certified Organic Wines and Ciders. Established in 1987 and still owned and operated by the original family. Mountford Winery boasts award winning cellar sales and a gallery with beautiful gardens for patrons to picnic. An occasional concert venue through summer and winter, see our website for details. Free tasting of full range of our wines and ciders, including reserve styles when available. Traditional English and European styles of cider, organic and preservative free. Farmhouse “Scrumpy” cider available in season.

The Wine and Truffle Co

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Winemaker: Mark Aitken
Established: 1997
Vineyard location: Pemberton & Manjimup
Hectares: 12
Annual crush: 120
Varieties: Chardonnay, Semillon, Sauvignon Blanc, Riesling, Shiraz, Merlot, Cabernet Sauvignon
Open: 10-5pm daily
Wine Prices: $15-$35

The complementary relationship between one of the world’s rarest gourmet foods and fine Australian wines was behind our drive to produce an excellent locally based wine range. In 1998, the Wine & Truffle Co planted wine grapes and established a trufferie of hazel and oak trees in a magnificent valley of rich karri soils in Manjimup. Tasting s are available of our range of quality wines including the Truffle Hill Riesling, Chardonnay, Shiraz and Merlot. Why not visit our Cellar Door and then relax over a truffle inspired lunch in our Café while sampling our award-winning Australian wines. Coffee is available at our cellar door café, along with tastings of gourmet truffle products.

Picardy Winery

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Winemaker: Bill and Dan Pannell
Established: 1993
Vineyard location: Vasse Hwy, Pemberton
Hectares: 10
Annual crush: 60-80 tonnes
Varieties: Sauvignon Blanc, Chardonnay, Pinot Noir, Shiraz, Merlot, Cabernet Sauvignon and Cabernet Franc.            
Open: By appointment only.
Wine Prices: $18-$55

Established in 1993 by Bill, Sandra, Dan and Jodie Pannell, Picardy is one of Australia's premium boutique wine producers. Label integrity is of the utmost importance, and every wine bearing the Picardy label is from the single vineyard property, where the vines are dry grown and tended with environmental integrity and sustainable practices. Bill and Dan Pannell are a father and son winemaking team since the first vintage in 1996. Producing Sauvignon Blanc, Chardonnay, Pinot Noir, Shiraz, Merlot/Cabernet Sauvignon/Cabernet Franc.

Hillbrook Wines

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Winemaker: Robert Diletti
Established: 1997
Vineyard location: cnr Hillbrook & Wheatley Coast Rds., Quinninup, WA 6258
Hectares: 8 hectares
Annual crush: 60 tonnes
Varieties: Sauvignon Blanc, Merlot, Chardonnay, Semillon.
Open: Our Sauvignon Blanc and Merlot is available online and from local outlets as well as Cellarbrations Helena Valley and Jolimont in Perth.
Wine Prices: Generally in the range $15-$19 bottle. Case discounts available from the website.

Our Sauvignon Blanc and Merlot vines have now reached an age where they are showing excellent regional and varietal characteristics. Recent awards for our Sauvignon Blanc include “Wine of the Show” at the Timber Towns Regional Awards, “Best Sauvignon Blanc” at Cowra and the Timber Towns Awards plus a number of Gold Medals including from the Qantas Awards. Respected wine critic and writer Ray Jordan named our 2009 Sauvignon Blanc the “Best in the West”.

Hidden River Estate and Café

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Winemaker: Phil Goldring
Established: 1993
Vineyard location: Pemberton, Manjimup
Hectares: 5
Annual crush: 30 tonnes
Varieties: Chardonnay, shiraz, cabernet sauvignon, merlot, pinot, riesling
Open: 9am-4pm daily
Restaurant: Prices $8-$24;
Bookings (08) 9776 1437
Wine Prices: $14-$30

Hidden River Estate is nestled 3km from town along the Lefroy/ Big Brook catchment valley with magnificent outlooks. We welcome everyone to enjoy our local boutique wines and freshly prepared local food. Phil and Sandy Goldring ( ex : Pemberton Farm Chalets), have been involved in tourism for years and love to share the natural pleasures of this wonderful area with you. We cater for families and enjoy having a few kids around the place. Come and visit us.

Salitage Wines

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Winemaker: Patrick Coutts
Established: 1989
Vineyard location: Pemberton
Hectares: 25
Annual crush: 250
Varieties: Chardonnay, Cabernet Sauvignon, Cabernet Franc, Merlot, Sauvignon Blanc, Pinot Noir, Petit Verdot, Shiraz, Verdelho
Open: 10am – 4pm daily
Wine Prices: $15 - $45

Salitage is a premium fine wine producer located in the beautiful and spectacular viticultural region of Pemberton, in the south west of Western Australia. John and Jenny Horgan entered the fine wine business more than three decades ago as pioneers in the fledgling Margaret River region. James Halliday described Salitage as: “the most important winery in the Pemberton region. Salitage is the showpiece of Pemberton. If it had failed to live up to expectations it is a fair bet the same fate would have befallen the whole Pemberton region.” James Halliday, Wine writer & Author. Thirty years later Pemberton is recognised as one of the premier cool climate wine regions in Australia and Salitage continues to lead exporting to more than 15 countries around the world.

Pemberley Of Pemberton

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Winemaker: Rob Bowen
Established: 1995
Vineyard location: Ockwell Rd  
Hectares: 14
Annual crush:
Varieties: sauvignon, blanc, chardonnay, merlot, pinot, noir, semillon, shiraz
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Pemberley of Pemberton has 15 hectares of vineyard which include plantings of Sauvignon Blanc, several varieties of Chardonnay including traditional French clones, Semillon, Pinot Noir, Merlot and Shiraz. The best premium grapes make the best premium wines and consistently producing premium fruit is the principal aim of Pemberley of Pemberton. The vineyard has achieved this season after season. Hand picked parcels of Pemberley of Pemberton fruit go into the premium wines, produced by nationally acclaimed winemakers that are the building the reputation of the Pemberton Wine Region. These wines form the basis of the Pemberley of Pemberton Collection of super premium wines of which we are so proud.

Woodsmoke Estate

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Winemaker: James Kalleske
Established: 1992
Vineyard location: Pemberton
Hectares: 4.5
Annual crush: 20 tonnes
Varieties: Sauvignon blanc, semillon, cabernet franc, cabernet sauvignon, merlot, chardonnayCafe , Microbrewery & Cellarsales
Open: 9am - 5pm Mon - Fri 9am - 6pm Sat & Sun
Restaurant: Cafe , Microbrewery & Cellarsales
Wine Prices: $18-$25

WoodSmoke Estate is a small boutique operation located 3km from Pemberton established in 1992. The cafe and cellar door sales are located in the Jarrah Jacks Brewery which operates seven days from the vineyard premises. A range of estate grown wines , hand brewed beers and great food make the visit an experience to remember.

Silkwood Wines

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Winemaker: Blair Meiklejohn
Established: 1998
Vineyard location: Pemberton
Hectares: 26Ha
Annual crush: 80-100 tonnes
Varieties: Chardonnay, Sauvignon Blanc, Riesling, Merlot, Cab Sauvignon, Shiraz, Pinot, Zinfandel
Open: Friday to Monday 10am to 4pm
Wine Prices: $12 - $27

Established in the late 1900's, Silkwood Wines has become synonymous with premium wine and alfresco dining. Set in Pemberton's premier wine growing region and back dropped by towering karri forest, the 26 ha vineyard is blessed with gravely soils and cool, even temperatures during the ripening periods. Having already won widespread acclaim and awards for their premium red and white wines, Silkwood is perfectly poised to produce outstanding wines into the future. Silkwood has effectively combined two prime vineyard locations and now supports its own wine labels by using entirely estate grown fruit, hand crafted on the property. Silkwood's boutique winery is equipped with state of the art facilities and an expert vineyard team ensure the fruit has maximum flavour intensity and regional varietal flavours.

Rambouillet Wines

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Winemaker: Mike Garland
Established: 2005
Vineyard location: 403 Stirling Road
Hectares: approx 4ha
Opening soon: Thursdays to Mondays 10.00 – 4.00
Wine Prices: $17 - $30

Rambouillet is a boutique vineyard situated on Stirling Road, about 5 kms north-west of Pemberton. Set at the rear of a farming property, and surrounded by the picturesque Karri forest, the vineyard is comprised of 10 acres of Chardonnay, Sauvignon Blanc and Shiraz vines with Pinot Noir and Riesling vines coming into production soon.  Designed in a simple French country style, and built using our very own family craftsmanship, our cellar door will charm and captivate visitors to the Pemberton Region. Beautiful green pastures, a petite hand-worked vineyard and the surrounding majestic Karri forest provide a stunning back-drop for tasting and enjoying our exclusive cool-climate wines.

Bellarmine Wines

Facilities:

Winemaker: Diane Miller
Established: 2000
Vineyard location: Decampo Rd Pemberton
Hectares: 20
Annual crush: 100 tonnes
Varieties: Riesling, Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot, Shiraz, Petit Verdot
Open: Wines can be tasted by appointment at Pemberton Wine Centre, ph 9776 1211
Wine Prices: $18-$35

Bellarmine Wines was established in 2000 when vines were planted on this special site, 220m above sea level with gravel laterite soils. German owners, Willi and Gudrun Schumacher searched the world for a place to grow and make high quality wines.
All the vines are on Schwartzmann rootstock and they struggle to grow which keeps crop levels low and promotes high quality fruit. From the first vintage in 2004, made by winemaker Diane Miller, the wines have received widespread critical acclaim and won numerous awards. Rated 5 stars by James Halliday, the winery is proud to be part of the high quality Pemberton region.

Allestree Estate

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Winemaker:  John Wade
Established:  1996
Vineyard location:  Northcliffe
Hectares:  1
Annual crush:  3.00 tonnes
Varieties:  Shiraz
Open:  by appointment
Wine Prices:  $18-$22

Allestree Estate was established with the aim of making excellent cool climate shiraz.  Vines are tended by hand, from pruning to harvesting to ensure that only the highest quality of grapes are sent to the winemaker.  John Wade is a winemaker of the highest calibre, and the wines made for us since 2007 are all that we could have hoped for.

Olde Eastbrook

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Winemaker: Mark Aitken
Assistant: Mike Garland and Katie Masters
Established: 1998
Vineyard location:
Hectares: 24
Annual crush: 25 tonnes
Varieties: Chardonnay, Sauvignon Blanc, Merlot and Shiraz
Open:
Facilities: Wines at Cellarbrations in Pemberton. This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Olde Eastbrook is the name chosen for the Omodei family vineyard situated in the Eastbrook farming region of the South West of Western Australia just 10km from Pemberton. The title 'Olde' indicates a history of pioneers and group settlers in the district who faced hardship with humour and prevailed to raise families and built a community in Eastbrook.